Monday, August 9, 2010

It's all about food..........







For dinner I had...........sparkling Michigan white grape juice, wild mushroom and eggplant soup, tomatoes with mozzarella pearls and ginger balsamic vinaigrette dressing, almond crusted whitefish, and molten dark chocolate cake with frangelico cream.


1 comment:

  1. Mary and Steve look so nice! And your dinner sounds wonderful! That chocolate cake sounds sooooooooo good!!! I wonder if you can smuggle some in your suitcase when you come home!! Hee hee!
    ~Michele

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